Meal planning
Weekly menus, shopping lists and batch cooking.
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- Plan a week of meals on a tight budget
Plans a week of filling meals to a fixed food budget, using the cupboard first, pricing whole packs and checking the till total against the budget. Use when money is the main limit.
- Plan a freezer meal stash
Plans a freezer meal batch for new parents, busy weeks or carers, with dishes that freeze well, labels, storage times and reheating steps. Use before a cook-ahead day.
- Plan a batch-cooking session
Plans a batch-cooking session minute by minute so oven, hob and hands work in parallel, with cooling, storage times, labels and reheating notes for each dish. Use before a weekend prep session.
- Plan meals for one
Plans a week of cooking for one with small batches, overlapping ingredients, frozen portions and little waste, plus a small-pack shopping list. Use when you live alone and food keeps going off.
- Plan a week of school lunches
Plans a week of packed lunches for children with variety they will eat, allergen and school-policy awareness, prep shortcuts and a shopping list. Use on the weekend before the school week.
- Plan a week for an eating pattern
Plans a week of meals for an eating pattern such as vegetarian, halal, kosher, high-protein or gluten-free by choice, with hidden ingredients and a grocery list. Use when changing how you eat.
- Plan a week of meals
Builds a weekly meal plan for a household with planned leftovers, a grocery list grouped by aisle and a short prep schedule, sized to the budget and weeknight cooking time. Use before the weekly shop.